Milk & Yogurt Fermentation Tank, 20,000 L
20,000 L stainless steel 304 fermentation tank for milk and yogurt, with dimple plate cooling, electric heating, PID control and spray ball cleaning.
- Material
- Stainless steel 304
- Power
- 3.5–35 kW
- Voltage
- 220V/380V/50Hz
- Certification
- ISO 9001
- Warranty
- 1 Year
Highlights
- 20,000 L liquid fermentation tank
- Dimple plate cooling jacket
- Electric heating with PID control
- Rotary spray ball for CIP cleaning
- ISO 9001 certified
Overview
This fermentation tank incubates inoculated milk to produce yogurt and other fermented dairy products. The product is held at a controlled incubation temperature until the target acidity is reached, then cooled to stop fermentation. Dimple plate jackets provide efficient cooling, and a rotary spray cleaning ball allows the vessel to be cleaned in place.
The tank has a 20,000 L machinery capacity and is made from stainless steel 304. It uses electric heating and PID temperature control, with a gearbox, bearing, pump, pressure vessel and PLC as core components. Installed power is 3.5–35 kW at 220 V or 380 V, 50 Hz. It is ISO 9001 certified and has a one-year warranty.
Applications
- Yogurt
- Fermented milk
- Drinking yogurt
- Liquid fermentation
Delivery & support
Built and tested in Shanghai, packed for export and shipped from Shanghai port. Installation and commissioning by our engineers on site, operator training, video and online support, and spare parts are available. Voltage, capacity and materials can be adapted to your plant.
| Reference no. | 60677146449 |
|---|---|
| Machinery Capacity | 20,000 L |
| Function | Liquid fermentation |
| Material | Stainless steel 304 |
| Heating Method | Electric heating |
| Cooling Method | Dimple plate cooling |
| Cleaning Method | Rotary spray cleaning ball |
| Control System | PID |
| Power | 3.5–35 kW |
| Voltage | 220V/380V/50Hz |
| Dimensions (L×W×H) | 250 × 110 × 110 cm |
| Weight | 688 kg |
| Core Components | Gearbox, pressure vessel, PLC, bearing, pump |
| Certification | ISO 9001 |
| Warranty | 1 Year |
| Inspection | Video outgoing inspection & machinery test report provided |
| Place of origin | Shanghai, China |
| Package Size | 250 × 110 × 110 cm |
|---|---|
| Gross Weight | 688 kg |
Specifications are typical values and are confirmed in the quotation for your configuration.
Questions about this machine
How is the tank cooled after fermentation?
Cooling is provided by a dimple plate jacket on the tank wall, through which chilled water or coolant circulates. This brings the yogurt down quickly once the target acidity is reached.
How is the fermentation tank cleaned?
A rotary spray cleaning ball is fitted inside the tank, so cleaning solutions from a CIP system can be sprayed over all internal surfaces without opening or dismantling the vessel.
